Okay, I was GOING to make the dough myself, but we had a a supper-fun time :rolleyes shopping today and I didn't have time. So this is what I did.

DEFINATELY NOT LOW FAT!!

Unless you use turkey sausage and low-fat crescents... :thinking... then it might be.

Removed about 1/2 lb of Italian sausage from the casings and broke it up while browning it.

Pulled out a can of Pillsbury Big Crescents and sealed up all the lines to make one big long sheet of crescent on a cookie sheet.

Shredded part-skim mozzarella into the middle of the crescent sheet.

Drained the sausage and put it on top of the cheese.

Sealed up the meat and cheese inside the crescent.

Grated some Romano cheese and sprinkled Italian Seasoning on top of it.

Bake 375* for 20 minutes. (I think that should be enough time for my oven)

Okay, so it's frigging AWESOME!! :drool and I can feel my arteries clogging! :teehee

OOh, that sounds delicious.. I have some spicy turkey italian sausage in the freezer.. might have to make these after payday!

Wow....that does sound good!!

Do you think you can make individual ones with the crescent rolls instead of a large one??

Wow....that does sound good!!

Do you think you can make individual ones with the crescent rolls instead of a large one??

You should be able to. I just didn't feel like it. :lmao

That does sound good!!!!

You should be able to. I just didn't feel like it. :lmao
LOL I just asked because I know Morissa is more picky than Matt and probably would only want cheese in hers!!

I'm gonna make this tonight for DH and me.. I might make a cheese or pepperoni version for DD..

ohh man...that sounds incredible!! :drool
:drool

oh! i have a pic of ours!! i meant to add it yesterday, but forgot. :nutts

http://i149.photobucket.com/albums/s63/IrishRockstarMom/94831575.jpg

oh! i have a pic of ours!! i meant to add it yesterday, but forgot. :nutts

http://i149.photobucket.com/albums/s63/IrishRockstarMom/94831575.jpg

Darn it Jen, now I'm hungry.. :twisted That looks divine!

ohhh....now you just suck! :lol

:mwahaha

Ok, we're eating it now.. and YUM!! DH and DD are splitting a cheese one, and I'm having one filled with turkey sausage.. I thought about shredding carrots or zucchini and hiding it in them too (dd's a picky eater)

oh! i have a pic of ours!! i meant to add it yesterday, but forgot. :nutts

http://i149.photobucket.com/albums/s63/IrishRockstarMom/94831575.jpg


OMG!!! THAT LOOKS GORGEOUS!!! I am DEFINATELY making one of those babies!

this baby was friggen AWESOME!!! Even my toddler liked it and helped me make it.....it was delicious!

this baby was friggen AWESOME!!! Even my toddler liked it and helped me make it.....it was delicious!

I was hoping this wouldnt get bumped again yet! :drool Everytime I see it, I want it very badly! Maybe I'll grab some turkey sausage and low fat cheese and just make it! (L)

Holy crap!!! All these food posts are making me soooo hungry!! Thank gosh I only have 1/2 hour left before I get to go home!!!!

I was hoping this wouldnt get bumped again yet! :drool Everytime I see it, I want it very badly! Maybe I'll grab some turkey sausage and low fat cheese and just make it! (L)

I made mine with spicy italian turkey sausage.. and it was SOOO GOOD!!! :wink

I made mine with spicy italian turkey sausage.. and it was SOOO GOOD!!! :wink

mmm....thats my favorite!! :drool:tu

mmm....thats my favorite!! :drool:tu

It was the jenny o brand, and I added some extra italian seasoning as I browned it up.. Mozzarella cheese and spaghetti sauce... DH and DD split a cheese one.

It was the jenny o brand, and I added some extra italian seasoning as I browned it up.. Mozzarella cheese and spaghetti sauce... DH and DD split a cheese one.

mmm....did you put the spaghetti sauce on the inside or use it as a dip?

mmm....did you put the spaghetti sauce on the inside or use it as a dip?

I spread a thin layer inside but you've gotta leave enough of an edge to seal.. then cheese, then meat.. then a little more cheese to even it out.. then I folded it over and sealed it up..baked it and enjoyed the heck out of it.. :giggle

I got DD to try it by explaining that it was like "inside out pizza"..

I spread a thin layer inside but you've gotta leave enough of an edge to seal.. then cheese, then meat.. then a little more cheese to even it out.. then I folded it over and sealed it up..baked it and enjoyed the heck out of it.. :giggle

I got DD to try it by explaining that it was like "inside out pizza"..

:shock :drool

Oh My God that looks so damn good!!!! :drool

I might have to make that for dinner instead of the steak I was planning on making.

:mwahaha My evil plan is working!!!!!! ermm..... I mean... YAY! I cook GOOD. :D

I make an AWESOME calzone w/ spicy turkey sausage, hard salami and pepperoni. :drool

Ok Goddess Chef Jen, I have a question!!! Do you think the pilsbury pizza dough stuff in the can would work good for one of these too??

Ok Goddess Chef Jen, I have a question!!! Do you think the pilsbury pizza dough stuff in the can would work good for one of these too??

It should work fine, less fat too. :D

It should work fine, less fat too. :D

It's in the oven now :giggle