erickson007
12-12-2007, 10:53 PM
i want to make one for christmas mornin but i am completely in the dark with them. what are your tried and true breakfast casseroles? :hungry
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View Full Version : breakfast cacasseroles? erickson007 12-12-2007, 10:53 PM i want to make one for christmas mornin but i am completely in the dark with them. what are your tried and true breakfast casseroles? :hungry Jayo 12-12-2007, 10:54 PM I have quite a few...PM me and I"ll send you the recipes tomorrow. I have a pecan french toast, a bacon & cheese and a sausage one! Also how to feed 6 people omelets in 13 minutes.. forensicangel 12-12-2007, 11:34 PM i want to make one for christmas mornin but i am completely in the dark with them. what are your tried and true breakfast casseroles? :hungry So I've decided I'm movin in with you lol you always come up with these awesome food ideas! Teach me to be domestic woman LOL Jennie 12-13-2007, 02:07 AM I scrambled a dozen eggs, cook some maple sausage, mix them together, throw it in a casserole dish with cheese on top and put it in the oven until the cheese melts. Windy 12-13-2007, 02:10 AM I have quite a few...PM me and I"ll send you the recipes tomorrow. I have a pecan french toast, a bacon & cheese and a sausage one! Also how to feed 6 people omelets in 13 minutes.. OMG these sound delicious. Could you post them or do you want everyone to PM you? taraw226 12-13-2007, 12:07 PM 16 slices white bread (crusts removed) 8 slices ham 8 slices old english cheese (cheddar can be used if you cant find this) 6 eggs, beaten 3 cups milk 1 tsp salt 1/2 tsp dry mustard 1 1/2 cups cornflakes (crushed) 1 stick margarine/butter (melted) In a 9x13 inch baking dish layer bread, ham, cheese, bread. Mix eggs, milk, salt + dry mustard. Pour over the layers. *LET STAND OVERNIGHT* in the fridge Put cornflakes on top. Pour margarine/butter over everything. Bake at 350 for 1 hour. just a disclaimer, since this is a "souffle" it doesn't travel well so it's best made at home. Berkley 12-13-2007, 12:25 PM I have quite a few...PM me and I"ll send you the recipes tomorrow. I have a pecan french toast, a bacon & cheese and a sausage one! Also how to feed 6 people omelets in 13 minutes.. ok can you PLEASE send me the bacon cheese and sausage one. PLEASE!!!!!! Jen 12-13-2007, 01:46 PM http://www.recipezaar.com/270051 a friend gave me this one and makes it all the time, i just posted it on zaar Ashnbri 12-13-2007, 10:26 PM DH loves it made with broccoli florets, eggs, sausage, shredded cheddar cheese and bisquits on top. I cook the broccoli, eggs, and sausage like the package says and then I make a layer of each with cheddar cheese sprinkled in between. I mix them all up and then I bake the bisquits and when they are almost done I take them out and lay them on top the casserole and bake until the biscuits are all the way done and the cheese melted. Windy 12-13-2007, 10:30 PM http://www.recipezaar.com/270051 a friend gave me this one and makes it all the time, i just posted it on zaar Looks like a good recipe site. Thanks for posting it:). Jayo 12-13-2007, 10:46 PM I just posted my recipes in the breakfast/recipes forum of the swap meet. Rileysmom 12-13-2007, 10:49 PM 16 slices white bread (crusts removed) 8 slices ham 8 slices old english cheese (cheddar can be used if you cant find this) 6 eggs, beaten 3 cups milk 1 tsp salt 1/2 tsp dry mustard 1 1/2 cups cornflakes (crushed) 1 stick margarine/butter (melted) In a 9x13 inch baking dish layer bread, ham, cheese, bread. Mix eggs, milk, salt + dry mustard. Pour over the layers. *LET STAND OVERNIGHT* in the fridge Put cornflakes on top. Pour margarine/butter over everything. Bake at 350 for 1 hour. just a disclaimer, since this is a "souffle" it doesn't travel well so it's best made at home. I was going to post this too! Ryan's mom gave this recipe to me, it's so good! Except they put cream of mushroom soup as a gravy on the side... it's SOOOOO good! I am making it on Christmas Day! :mrgreen |