I just made this for dinner. sooo yum.
here is where I got it from and then added/subtracted stuff.
http://allrecipes.com/Recipe/Sausage-Egg-Muffins/Detail.aspx
INGREDIENTS

1 pound ground pork sausage
12 eggs, beaten
1/2 (4 ounce) can chopped green chile peppers, drained
1 small onion, chopped
1 teaspoon garlic powder
salt and pepper to taste* I omitted the onion because I don't like onion in my eggs. but used onion powder. and I added cheese cuz I like cheese it's yummy.
DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.
Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
In a large bowl, combine eggs, chiles, onion, garlic powder, salt pepper and sausage; mix well. Spoon up to a 1/4 cup of sausage mixture into each prepared muffin cup.( i used about 2 tblsp per tin.) then pour egg over sausage. ( i used a small measuring cup i had to make it all even. :yes)
Bake in preheated oven for 15 to 20 minutes, until egg has set and a toothpick inserted into each 'muffin' comes out clean.

YUMMY!!!! Can i have some??

I've made these before! I make up a batch and grab 2 in the morning pop em in the microwave for 30 seconds and I'm out the door to work with a good breakfast. Yum

That sounds really good. I wonder if you can make it with ham or bacon? My DH doesn't like sausage.

That sounds really good. I wonder if you can make it with ham or bacon? My DH doesn't like sausage.
I think you could, just whatever fits into the bottom of a muffin tin. :D mmmm ham sounds good.

I was thinking that those would be good to have in the freezer for DH when he is stumbling around at 5 am.

That sounds really good. I wonder if you can make it with ham or bacon? My DH doesn't like sausage.

You can mix it up and put whatever veggies or meat you want into it and it turns out fine