Just in time for Fall :hungry :thumbsup


3 eggs,beaten
15 oz can of pumpkin
12 oz can of evaporated milk
1 C sugar
1/8 tsp salt
1 1/2 tsp cinnamon
1 tsp ginger
1 TBSP vanilla
18 1/4 oz pkg yellow cake mix
1 1/4 C margarine,melted
1 C chopped nuts


Mix the first 8 ingredients together:pour into an ungreased 13x9 pan. Sprinkle cake mix over the top:drizzle with margarine.Bake @350 for 25 mins,top with nuts and Bake for an additional 15 mins.
Makes 15-18 servings.

:drool :eat ohh I am SOOOOO making this. I LOVE LOVE LOVE pumpkin

so do I!!!!:drool :yes :hungry

That sounds delicious! Thanks Dawna:)

your very welcome!:) ;)

Sounds so yummy!

:lol I was going to post this same recipe :lol I made it yesterday and it is SO good :drool

my mother makes pumpkin rolls...after pumpkin rolls.... each year at thanksgiving and xmas time.

I love anything pumpkin too, definitely trying this.

:drool Yummy, that sounds SO good right now!!

Thanks for the recipe!

:hungry that sounds too yummy!! Think that might make it's way onto my table this Thanksgiving!!

:hungry that sounds too yummy!! Think that might make it's way onto my table this Thanksgiving!!

I'm honored:lovestruck :hugs

I'm honored:lovestruck :hugs


Well..thanks for sharing the recipe!!:hugs

your more than welcome hun!:wink