Ingredients:
1 lb smoked sausage cut into chunks
3 jalapeno peppers sliced
1 green pepper cut into bite size chunks
1 sweet onion cut into bit size chunks
1 foil cooking bag
1/2 cup tabasco sauce *yes that is cup*
1 10 ounce jar of sweet and sour sauce


Place sausage, pppers and onion in foil bag. Mix tabaasco sauce with sweet and sour sauce in a small bowl and pour over the mixture in the foil bag. Seal edge tightly. Place bag on grill cook for 45 minutes to an hour turning every 15 minutes. Slit open and serve right out of the bag.

make about 4 servings.